Hello!
Bonjour! This month's spezial rezipes vill be ov French taste. I hope you enjoy these recipes,
they are of my best gourmet. I do hope that made sense. Anyvay, do enjoy now...
Webgibberer's Note: French or not, Mad Cook is mad. Beware of the recipes and do not
NOT make them! Hoola!
I am in the French mood! Hurray! This is a great spicy bread that is tasty to any tongue,
European, Asian or American. Yum... Procedure:
The first step in making this special dish, is to prepare the bread. If you want to be plain
boring and eat a disgusting meal, then go and buy a stupid bread from the bakery. However,
let me tell you that my bread is both creative and is extremely tasty...just what you want.
Also, read the complete recipe before starting preparation. Bread Blow up a balloon and tie the end with a rubber band. The balloon should be an
oval shape. Then tear up pieces of paper and soak them in water. Remember to use old newspapers
as these make the best taste. After you've finished around 10 pages of papers, add 5 dollops
of glue into the paper and water. With your hand, mix the solution until it is a sticky material.
Make sure the papers are not sticking to each other. Now take each strip of paper and stick it
in layers over the balloons. If some parts don't stick, use more glue. Do remember to leave a
tiny 1x1 square patch on the balloon with no paper on top of it. After putting around 3 layers,
let the wet balloon dry for 30 hours. Then take wallpaper paste and brush it all over the
balloon. Then let the wall paper paste dry. After this, take a pin and poke the balloon. Now
take brown paint and colour the loaf a breadish colour. This complicated procedure is called
Pain Mache. Batter Take different types of toothpastes and drinks to create a sort of thickish
mixture. After this, crunch some ants and pour into the batter. Mix carefully and thoroughly
to make a smooth mixture.
Now take a paintbrush and paint the batter all over the Bread and voila, you have French Bread!
Audience Contribution - Sticky Sweets by Mr. Alberto Dinkery
Yummm...when I first made this, it was so nice that it melted in my mouth and left it very
sticky. A must make.... Procedure:
Take a trip to the beach and gather as many pebbles and shells as sweets you want to make.
Make sure the pebbles are averagely sized and have an area of about 100 square units. Do measure
accurately.
Now buy metallic paint bottles of the following colours: red, yellow, blue and green. Make
sure the paint is a nice thick, runny mixture. Now take a paint brush that has a tip that is
as thin as a knot of hair. Wait, first add all the bottles of paint into a huge mixing tub
and add to tins of glue into it. Take a huge broom and mix until it is a thick, shining
colour.
Now, take the paint brush and paint each pebble and shell very carefully. Make sure no
paint falls on the floor as this is a very precious mixture. After you finish painting, you
should still have a tin of the paint left. Store this in a tin for future use. Now, put the
pebbles on an oily plate and put it into an oven for 2 minutes on High.
Your Sticky Sweets are ready...enjoy!
