Marinade for Steadk or Kabobs

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Marinade for Steak or Kabobs


1/4 c. red wine vinigar
2T. oil
2T. teriyaki sauce
2T catsup
1 clove minced garlic or 1/4t. garlic powder
1/4. black pepper

Double this for 11b. of Kabobs and also brush on marinade whole cooking. Better when marenated overnight.